£40.00
Generously sponsored by Di Gilpin
7 September, 8pm
Don your best party outfit and join the Perth Festival of Yarn Team and friends for a fabulous 3 course meal (with half-bottle of wine and drinks on arrival) in the Ballroom of the historic Station Hotel, Perth. Although we promise you a sweet dessert, the real treat is our Fashion Show – served before coffee – which will provide textile inspiration ahead of your second day in our Vendors’ Gallery Marketplace.
Your Compere for this evening is Vancouver’s King of Cables, Mr Hugzzz.
Please arrive by 7:30pm to get seated for an 8pm start.
| Starter | Duck liver pate served with onion chutney oatcakes, Vegetarian soup of the day with warm bread, Freshly cut melon with raspberry sorbet |
|---|---|
| Main Course | Homemade steak pie, boiled potatoes and seasonal vegetables, Tomato basil pasta with warm garlic bread (GF), Pan fried seabass, grilled vegetables in a garlic butter sauce |
| Dessert | Sticky toffee pudding, Cheese board, Homemade cheesecake and vanilla ice cream |
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