Saturday Social


3 Course meal including 1/2 bottle of Wine. Please select your courses from the options below. Please place a single order for each person with their personal menu choices. Please be seated by 7pm.

SKU: PF2018_012 Category:

Additional information


Duck Liver Pate served with Onion Chutney Oatcakes, Freshly Cut Melon with Raspberry Sorbet, Vegetarian Soup Of The Day, Warm Bread & Salted Butter

Main Course

Homemade Steak Pie, Boiled Potatoes & Seasonal Vegetables, Pan Fried Sea Bass, Grilled Vegetables, Herbs, Cherry Tomatoes, Asparagus & topped with Butter and Lemon Sauce, Vegetarian Risotto


Cheese Board, Homemade Cheesecake & Vanilla Ice Cream, Sticky Toffee Pudding, Caramel Sauce & Vanilla Ice Cream


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